From the category archives:

Sustainable Farming Concepts

Charlottesville City School GardensThe Charlottesville city schools are in the process of making a garden available to every elementary school child in the district.  The project began … and was successful… at Buford Middle School, so now educators want every child to know the benefits and details of raising a garden.  Buford’s participants have a blog you can check out.  A long-term goal is to have gardens at the high school level too.

The students plan the garden in the classroom, from seed selection to layout.  Then they take the garden plans outdoors, where they plant and tend the garden with the help of their instructors.  Some classes are actually taught in the gardens and students are taught about marketing, science, and agriculture.

The ultimate goal is to have all Charlottesville schools participate with gardens of their own and then to develop a farmer’s market for their produce.   We commend the schools for recognizing such a wonderful way to connect kids to the life around them.

 

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Organically Yours

by Staff on April 28, 2012

What’s in a name?    When a food is labeled “Organic”, what exactly does that mean?  How are organic foods judged and monitored?  What criteria allows a food to be “organic” ?

Organic Foods in VAWe all have some notion of what we think organic should mean.  But in fact there are detailed USDA guidelines for what organic labeling actually means.

 For starters, organic foods may not be genetically modified.  Any crops must be grown in soil that’s been free of prohibited substances (synthetic fertilizers or pesticides etc) for 3 harvest years. 

Organically Approved Meat ProductsOrganic meat must come from animals that are fed organic grains, allowed to graze in their natural behaviors (not caged etc), and free of added antibiotics and hormones.   Any processed foods must be free of artificial flavors or colors.  A MORE DETAILED LIST is here for you to see the terms that make up “organic”.

 

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Culpeper VA Gets New Natural Foods Store

by Staff February 17, 2012

A Culpeper VA couple has opened a brand new store named Natural Harvest, in the Duke Street shopping center of Culpeper.  They intend to feature a sort of year-round farmer’s market of organic natural food choices.   One of their goals is to be a connector between the farmers and growers who are already producing wholesome local products, [...]

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Agriculture Exported From America

by Staff February 16, 2012

Do you know which country has purchased $20 billion in goods in 2011 to become the top market for U.S. agricultural goods?   If you guessed China, you’d be right.   Nearly 160,000 American jobs were supported in 2011 by farm exports. This trend is not going unnoticed by world leaders.  Today in DesMoines Iowa, US Agriculture Secretary Tom [...]

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Another Use For Hay

by Staff January 31, 2012

Here’s an idea that seems to be working in Maine, so maybe it can work other places too?   How about producing hay logs? Farmers in Maine are now taking the portion of their hay fields that become degraded – – for instance, when the weather is so rainy that the nutritional value of the wet [...]

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Free Heirloom Seeds For Twice The Price

by Staff January 29, 2012

The Chesterfield Historical Society has launched an innovative program for Virginians who are interested in growing and preserving heirloom fruits and vegetables.  They have 2300 packets of heirloom seeds which they’ll give away – – free – – so that people can grow them this year.  Free?   The catch is:  people must agree to return [...]

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